Triple Pepper T-Bone Steaks

2 Servings

NOTES : Brish thin slices of potato with olive oil, then grill beside the steaks. Also serve a spinach and red onion salad with creamy ranch dressing. New York style cheesecake is the perfect dessert.

2 1/2 Tbl Steak Sauce
1 1/2 Tbl Fresh Thyme, Chopped
1 Tsp Green Peppercorns In Brine, Drained
1/2 Tsp Black Pepper, Cracked
1/8 Tsp Cayenne
2 T-Bone Steaks (12 Oz Ea)

Prepare barbecue (medium-high heat). Blend all ingredients (but steaks) together in a small bowl. Sprinkle

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