Servings
Bleu Cheese Dressing
3/4 Cup Mayonnaise
1/2 Cup Buttermilk
1/4 Cup Crumbled Bleu Cheese
1/2 Tsp Sugar
1/4 Tsp Ground Black Pepper
1/4 Tsp Garlic Powder
1/8 Tsp Onion Powder
1/8 Tsp Salt
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1 Head Iceberg Lettuce
1 Cup Crumbled Bleu Cheese
1 Cup Diced Tomato (1 Large Tomato)
Do The Wedge.
1. Use an electric mixer to combine all ingredients for bleu cheese dressing in a medium bowl. 2. Slice a head of iceberg lettuce into quarters through the stem end. Cut the stem off of the
Selasa, 13 September 2011
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