Chocolate-Chip Cookies

48 Servings

2 1/4 Cups Flour
1 Tsp Baking Soda
1/4 Tsp Salt
3/4 Cups Brown Sugar, Packed
2 Tbl Butter
1 Tsp Vanilla Extract
4 Large Egg Whites (At Room Temperature)
1/2 Cups Granulated Sugar
1/3 Cups Corn Syrup (Light-Colored)
1 1/4 Cups Semisweet Chocolate Chips
Cooking Spray

Preheat oven to 375. Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, baking soda, and salt. Beat brown sugar, butter, and vanilla extract at medium speed of a mixer until

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