4 Servings
NOTES : * I used an artichoke pasta sauce made by Haggerty Foods but you can use any tomato based pasta sauce with excellent results.
1 Tbl Olive Oil
? Cup Fresh Bread Crumbs
16 Fl Tomato Based Artichoke Pasta Sauce *
1 Can Tuna (3 Oz), Drained Well
1 Tsp Lemon Peel, Grated
2 Cups Spiral Pasta
1/3 Cup Reserved Pasta Cooking Water
? Cup Parsley, Finely Chopped
To Taste Black Pepper, Freshly Ground
1 Tbl Parmesan (Or Romano) Cheese
1. Bring a large pan of water to the boil for the
Senin, 03 Oktober 2011
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